The team at KelpCrofting, a seaweed farming business on the Isle of Skye, wanted to build a storage shed and managed to do so based on the design of a yurt and using materials which were all upcycled. Mowi gave 2km of plastic feed pipe, 90mm in diameter, which was used to form the walls...
Congratulations to the team at Blar Mhor who were awarded AA+, the highest possible grade, in a recent unannounced audit undertaken by the British Retail Consortium (BRC). The audit is an official assessment of a food manufacturer’s adherence to the BRC Global Standard for Food Safety and involves a thorough examination of all processes and...
Tony Boyd and Joshua Holder from Benchmark Animal Health with Dougie Hunter Mowi is pleased to be involved in a trial supported by the University of Stirling’s Institute of Aquaculture and the Sustainable Aquaculture Innovation Centre (SAIC), which will test the efficacy of CleanTreat in removing traces of medicine used to treat sea lice from...
Visit to Valøyan site to view harvest operations Last month, Mowi Scotland’s David Gray and Ronan Taylor from the Caol Mor farm on Skye visited farms at Valøyan, Tennøya, Mannbruholmen and Grøttingsøy in Norway to get operational training on the use of 160m and 200m pens. Norway has been using 160m pens since the early...
Paul Gordon from Gofor Finance Ltd hands over keys to Mowi’s Becky Bashir Mowi Scotland is on the road to zero with the addition of electric vehicles to the fleet and more set to follow in 2023. The move is a significant step in Mowi’s strategy to have a zero emission/hybrid fleet by 2025. The...
Extensive training has taken place in the Mowi Farming division to enhance the health and safety knowledge of our managers, skippers and others holding positions of responsibility. Between September 2021 and March 2022, 35 members of staff completed the IOSH Managing Safely course run by West Highland College in Fort William. Head of Health and...
Mowi Consumer Products UK bids farewell to Evie Burns who has completed a nine-week placement at Rosyth under the supervision of OPEX Manager Daniel Sheerin. Evie is studying Food Consumer Science Studies at Abertay University and really made the most of her time at CPUK. Speaking about the placement, Daniel said: “I was delighted to...
Scottish charities across the Highlands are set to benefit when Mowi’s Salmon Wagon hits the road again for a summer-long tour of events kicking off next month. Ten great causes will benefit from having the Salmon Wagon, which arrives fully stocked and with our talented chef, at their event to sell delicious salmon burgers and...
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