We are delighted to reveal the 10 fantastic events that the Mowi Salmon Wagon will be attending this year. Complete with a fully stocked fridge and an eager team ready to serve up delicious Scottish salmon dishes, the Mowi Salmon Wagon helps communities and charities raise money for worthwhile causes. Speaking about the programme for...
MOWI has extended its ready-to-cook Bistro range in Asda. The Bistro range aims to take the hard work out of preparing delicious meals for a special occasion and the new MOWI Bistro Scottish Salmon Fillets with Lemon & Herb Butter fits that bill. The prime Scottish salmon fillets are first infused with lemon oil, and...
Mowi and its Director of Communications (Scotland, Ireland and Canada) have reached mutual agreement to end the position effective August 1, 2024. Ian Roberts has been with Mowi since 1993, with positions held in salmon production and communications spanning his 31-year career. “I’ve thoroughly enjoyed the various career opportunities that the company has entrusted to...
Building on the success of previous collaborations between Ridgeway Biologicals Ltd and Mowi Scotland that have delivered effective vaccinations to protect fish health, the partnership has now developed a new vaccine strategy to safeguard salmon against the bacteria Yersinia ruckeri. Bacterial infection by the pathogen can lead to a disease known as enteric red mouth...
Mowi employees in Scotland joined local residents around Fort William in a march to support a new hospital. Mowi was also proud to support this campaign by providing the Mowi Salmon Wagon which ensured campaigners did not go hungry and raised £510 for the Belford Hospital Patient Fund. Mowi Scotland supports numerous and varied infrastructure...
March 7, 2024 His Majesty’s Revenue and Customs (HMRC) recently announced that Scottish salmon was, again, the UK’s most valuable food export in 2023. It’s also the UK’s top seafood choice. These impressive statistics are something that Mowi – the world’s largest salmon supplier – takes very seriously given that 40% of the country’s fresh...
Two leading global seafood companies are putting the final touches on the Fort William salmon processing plant upgrade that includes the installation of state-of-the-art food processing and packaging systems. When complete the upgrade will enable the facility to process and pack 200 fish per minute and increase plant capacity to >80,000 tonnes annually. Scott Nolan,...
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