Congratulations to our two recently promoted farm managers on Skye, Sarah MacDonald and Darren Wilson. Sarah is now managing the farm at Scalpay and Darren is based at Greshornish. Their stories are great examples of the career paths available here at Mowi, with both Sarah and Darren joining as farm technicians and working their way
MOWI Salmon is the proud sponsor of new ITV1 and ITVX cooking contest Next Level Chef – coming to the UK for the first time this year. This investment follows TV and digital advertising in 2021 and 2022 which have all helped to double brand sales. Through partnering with a prime-time weeknight TV programme, MOWI
In 2022, a record 36% of the head-on gutted salmon (HOG) processed at the Blar Mhor plant in Fort William was packed in S-BINs; reusable containers designed specifically for Mowi Scotland that can hold up to 400kg. This figure is up from 29% on the previous year. One S-BIN, made from high-density polyethylene (HDPE) and
Mowi has been ranked the top sustainable protein producer in the world for the fourth year running by the respected Coller FAIRR Protein Producer Index, published in December. The Coller FAIRR Protein Producer Index assesses the sustainability performance of 60 of the largest publicly listed animal protein producers on ten environmental, social and governance themes
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