News Archives - Page 10 of 19 - MOWI - Scotland

Mowi sends record volume of fish in bespoke sustainable packaging

In 2022, a record 36% of the head-on gutted salmon (HOG) processed at the Blar Mhor plant in Fort William was packed in S-BINs; reusable containers designed specifically for Mowi Scotland that can hold up to 400kg. This figure is up from 29% on the previous year. One S-BIN, made from high-density polyethylene (HDPE) and

Mowi ranked top sustainable protein producer again

Mowi has been ranked the top sustainable protein producer in the world for the fourth year running by the respected Coller FAIRR Protein Producer Index, published in December. The Coller FAIRR Protein Producer Index assesses the sustainability performance of 60 of the largest publicly listed animal protein producers on ten environmental, social and governance themes

Mowi staff Christmas donations gifting smiles

In what is becoming an annual event, Mowi Scotland employees across the Highlands and Islands have chosen to provide a helping hand to over a dozen local community organisations at Christmas. Responding to the company’s Community Support Committee’s invitation to nominate a local organisation that could benefit from a cash donation for the festive season,

£41,850 raised in Cash for Kids Sports Challenge, sponsored by Mowi

Sports clubs from across Edinburgh, the Lothians, Fife and Falkirk have raised a massive £41,850 to help more disadvantaged children to participate in sport in their communities. Mowi Consumer Products UK (CPUK) supported the Cash for Kids Sports Challenge as funding partner, boosting the available prize pot by £10,000. It was a great opportunity to

Mowi UK wins ASC Retail Supplier of the Year Award

We were delighted to be recognised at the Aquaculture Stewardship Council (ASC) UK Awards last month. Mowi Consumer Products (CPUK) was awarded ASC UK Retail Supplier of the Year 2022 – the first time this award has been given to a retail supplier. The ASC awards aim to recognise the efforts made to deliver responsible

Salmon processing continues as Blar Mhor expands

Expansion of Mowi’s Blar Mhor salmon processing facility in Fort William is in full swing. When complete, the upgrade, which includes the installation of state-of-the-art robotic technologies for handling and grading salmon, will enable the facility to process and pack 200 fish per minute, and increase plant capacity to >80,000 tonnes annually. Greg Riddle, from

Finance team hits the road

The finance team hit the road in September visiting sites and meeting colleagues across farming. Speaking about the visit, Patricia Duzinkewycz, Finance Manager, said: “As part of the salmon lifecycle tour, the finance team travelled from our base in Rosyth to Fort William, visiting the farm’s office to spend time with our colleagues in the

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