Mowi Scotland recorded a significant drop in salmon mortality during August. Mortality was around one third of that recorded in recent years when El Niño conditions caused a marine heat wave in the North Atlantic. El Niño is part of the natural climate phenomenon called the El Niño Southern Oscillation (ENSO) and leads to warmer
Mowi Scotland has pioneered new sea lice modelling as part of its application to grow post smolt salmon at its farm in Loch Etive, which has now been approved. The model will offer the most effective control of sea lice and was developed by Dr Philip Gillibrand, Mowi’s Head of Oceanography and Environmental Monitoring. Dr
Just as holidaymakers are packing for a summer outing to Scotland’s warming waters and beautiful sunny beaches, the country’s salmon farmers are preparing their fish farms for the challenges that summer conditions bring. Despite sea temperatures in the UK rising more than a degree over the past decade, Scottish waters still remain optimal for salmon
Building on the success of previous collaborations between Ridgeway Biologicals Ltd and Mowi Scotland that have delivered effective vaccinations to protect fish health, the partnership has now developed a new vaccine strategy to safeguard salmon against the bacteria Yersinia ruckeri. Bacterial infection by the pathogen can lead to a disease known as enteric red mouth
Since Ocean Matters was founded in 2015, lumpfish have been transported by lorry to salmon sites in Scotland, Ireland and even to the Faroe Islands. The typical load per trip usually allows for between three or four pens to be stocked. By contrast, all Mowi sites in Norway are stocked with cleanerfish via wellboat. The
Fish Health Observer training at Mowi’s land-based recirculating aquaculture system Mowi’s fish health team has recently been bolstered by the recruitment of fish health observers (FHO) throughout all farming locations that oversee fish health and welfare; that includes cleaner fish deployment, welfare monitoring, biosecurity, vaccine auditing and many other important activities along the production cycle.
A team of ten at Loch Lochy has been working around the clock recently and is often on the go before 5am loading up to 21 lorries a day to transfer out smolts to our sea farms at Maclean’s Nose, Camus, Greshornish and Gorsten. Sandy MacKinnon, Farm Manager at Loch Lochy, provides an insight into
We were delighted to be recognised at the Aquaculture Stewardship Council (ASC) UK Awards last month. Mowi Consumer Products (CPUK) was awarded ASC UK Retail Supplier of the Year 2022 – the first time this award has been given to a retail supplier. The ASC awards aim to recognise the efforts made to deliver responsible
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