Good Housekeeping Institute awards MOWI smoked salmon as ‘best for traditionalists’ What better way to get into the festive spirit than treating yourself to some MOWI smoked salmon? Especially when a panel of tasters at the Good Housekeeping Institute has awarded it ‘best for traditionalists’. Our smoked salmon is expertly cured, dried and smoked and
The team at Kingairloch is enjoying new facilities, as well as equipment and infrastructure upgrades, following a six-figure investment at the site. A new shore base has been created at Kingairloch which includes new offices, toilets, shower, kitchen dining area, drying room and a laboratory, significantly improving facilities for the team of six at the
We were pleased to recently host a ‘live’ visit of senior representatives from the RSPCA and RSPCA Assured scheme. While ‘virtual’ audits have been ongoing since the pandemic began, it is certainly nice to meet again face to face. The visitors toured our Inchmore hatchery and Loch Lochy freshwater sites followed by a tour around
Our new thermolicer, officially the highest capacity thermolicer in the world, has already made a positive impact and is a welcome addition to the tools we use as part of our fish welfare programme. The Camilla Eslea, 35 metres long and 14.3 metres wide and with a deck space of 377m², is now fully operational,
As the roll out of the MOWI range of products continues to gather momentum, another milestone has been reached with retail availability at the UK’s largest retailer, Tesco. The full range of products is available to buy in-store and online which includes MOWI Rich Cold Smoked Salmon Slices; Piri Piri Slow Roast Salmon Fillets and
We are looking for staff to put themselves forward for nomination as a Member Nominated Trustee Director (MNT) for the Mowi Scotland pension scheme. The term of office for the current Member Nominated Trustee Director, Jackie Hail, is coming to an end. Jackie has agreed to stand again as a Member Nominated Trustee Director, however
In September, Mowi sites and staff around the world participated in our Global Health and Safety Week. During this week, it is an opportunity to put health and safety in the spotlight, remind everybody of Mowi procedures, offer new training opportunities and reflect on the importance of health and safety on a personal level, for
This is no problem now that the MOWI salmon range is available to order via Amazon Fresh to an ever-increasing range of postcodes. Jo Nola, Marketing Manager, explains the move: “Consumer trends are changing all the time and, as seen with the growth of Deliveroo, impulsive shoppers who decide that day what they want for
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