MOWI Archives - MOWI - Scotland

MOWI wins ASC Brand of the Year Award 2023

Nina Gomeche, MOWI Brand Manager, and Robin Brown, Head of Technical and Development at Mowi Consumer Products, collect ASC Award MOWI has been voted the ASC Brand of the Year for 2023 in the Aquaculture Stewardship Council UK annual awards ceremony at the Fishmonger’s Hall in London on October 26th. The dedicated ASC awards celebrate

Mowi Salmon Rosyth boosts local sports clubs with £10,000 in Cash for Kids Sports Challenge

For the second year in a row, Mowi Salmon Rosyth was delighted to partner with Bauer Media in its Cash for Kids Sports Challenge which saw sports clubs from across Edinburgh, the Lothians, Fife and Falkirk raise £74,149.63. This phenomenal total was then boosted by £10,000 by Mowi. The total of £84,149.63 will now be

MOWI UK launches new range into ready-to-cook category

The MOWI salmon brand has expanded into a new category – the ready-to-cook, added-value sector with the launch of MOWI Bistro Bakes. A range of four salmon recipes ready to go into the oven are now available in various UK retailers, including Sainsbury’s and Asda stores nationwide. With Scottish ASC certified salmon at centre stage,

Mowi’s 2022 Annual Report Online Now

March 23, 2023 Mowi is pleased to publish its 2022 annual report, downloadable online at https://mowi.com/investors/reports/. Mowi is the world’s largest Atlantic salmon farmer with 20% of the global market share and is ranked as number one on both market capitalisation and sustainability. In 2022, 11,500 Mowi professionals produced of 464,000 tonnes for 70+ markets

On the road to zero

Paul Gordon from Gofor Finance Ltd hands over keys to Mowi’s Becky Bashir Mowi Scotland is on the road to zero with the addition of electric vehicles to the fleet and more set to follow in 2023. The move is a significant step in Mowi’s strategy to have a zero emission/hybrid fleet by 2025. The

MOWI Salmon is a winner this Christmas

Good Housekeeping Institute awards MOWI smoked salmon as ‘best for traditionalists’ What better way to get into the festive spirit than treating yourself to some MOWI smoked salmon? Especially when a panel of tasters at the Good Housekeeping Institute has awarded it ‘best for traditionalists’. Our smoked salmon is expertly cured, dried and smoked and

Significant investment in Kingairloch

The team at Kingairloch is enjoying new facilities, as well as equipment and infrastructure upgrades, following a six-figure investment at the site. A new shore base has been created at Kingairloch which includes new offices, toilets, shower, kitchen dining area, drying room and a laboratory, significantly improving facilities for the team of six at the

RSPCA teams enjoy visit to Mowi’s sites to update their knowledge and see latest innovations

We were pleased to recently host a ‘live’ visit of senior representatives from the RSPCA and RSPCA Assured scheme. While ‘virtual’ audits have been ongoing since the pandemic began, it is certainly nice to meet again face to face. The visitors toured our Inchmore hatchery and Loch Lochy freshwater sites followed by a tour around

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